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Scottish Restaurants

Wedgwood The Restaurant

Wedgwood The Restaurant is a Scottish restaurant located in Edinburgh, Scotland. They offer a variety of dishes and drinks in a cozy and welcoming atmosphere. Whether you're looking for a casual meal or a special occasion, Wedgwood The Restaurant is the perfect choice. As one of the top restaurants in the area, they are dedicated to providing exceptional service and delicious food. If you're looking for a great dining experience, be sure to visit Wedgwood The Restaurant.

Introduction to Wedgwood The Restaurant

Wedgwood The Restaurant is a fine-dining establishment located in the heart of Edinburgh, Scotland. The company has a rich history, having been founded in 2007 by renowned Scottish chef, Paul Wedgwood. The restaurant prides itself on using locally-sourced, seasonal ingredients to create dishes that celebrate Scotland's culinary heritage. What sets Wedgwood apart from other Scottish restaurants is their commitment to sustainability and ethical sourcing practices.

Services & products

Wedgwood The Restaurant offers a range of services, including lunch and dinner service, private dining experiences, and catering for events. Customers can choose from a variety of dishes, including vegetarian and gluten-free options. The restaurant also has an extensive wine list featuring both local and international wines.

Location

Wedgwood The Restaurant is located on Canongate, in the heart of Edinburgh's Royal Mile. The area is known for its historic architecture and cultural landmarks, including the Palace of Holyroodhouse and the Scottish Parliament. Visitors to the area can expect to find a mix of shops, restaurants, and pubs, catering to both tourists and locals alike. The restaurant is easily accessible by public transportation, with the closest options being the Royal Mile bus stop (0.1 miles), Waverley train station (0.5 miles), and the Edinburgh Trams (0.6 miles).

Benefits

Customers should choose Wedgwood The Restaurant for its commitment to sustainability, ethical sourcing practices, and celebration of Scottish cuisine. The restaurant's focus on using locally-sourced, seasonal ingredients means that customers can expect fresh, flavorful dishes that showcase the best of Scotland's produce. The restaurant's commitment to sustainability means that customers can dine with peace of mind, knowing that their meal has been prepared with the environment in mind.

Good to know

Customers should be aware that Wedgwood The Restaurant is a fine-dining establishment, and therefore prices may be higher than other restaurants in the area. However, customers can be assured that they are paying for high-quality, locally-sourced ingredients and a dining experience that is both memorable and sustainable.

Reviews

Customers rave about the quality of the food at Wedgwood The Restaurant, with many praising the restaurant's commitment to sustainability and ethical sourcing practices. Reviewers also note the excellent service provided by the staff, who are knowledgeable about the menu and happy to make recommendations. Overall, customers highly recommend Wedgwood The Restaurant for its delicious food, excellent service, and commitment to sustainability.

Amenities

  • amenity
    free wi-fi
  • amenity
    outdoor seating
  • amenity
    takeaway
  • amenity
    kid-friendly
  • amenity
    wheelchair accessible
  • amenity
    alcohol
  • amenity
    scotch whisky
  • amenity
    scottish beer
  • amenity
    traditional food
  • amenity
    gluten-free options
  • amenity
    vegetarian options
  • amenity
    vegan options

FAQ

What is the specialty dish of your Scottish restaurant?

Our specialty dish is the traditional Scottish Haggis served with neeps and tatties.

Do you offer vegetarian or vegan options on your menu?

Yes, we do offer vegetarian and vegan options on our menu. Our chefs have created a separate menu for our vegetarian and vegan customers.

Do you have a children's menu available?

Yes, we have a children's menu available. Our menu includes a variety of options that are sure to please even the pickiest eaters.

Is it necessary to make a reservation in advance?

While it is not necessary to make a reservation in advance, we highly recommend it. Our restaurant can get quite busy, especially during peak hours, so making a reservation ensures that you will have a table when you arrive.

What are your operating hours and days of the week?

We are open seven days a week. Our operating hours are from 12pm to 9pm Sunday to Thursday, and 12pm to 10pm on Fridays and Saturdays.

Reviews

  • Greg Lewis

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Tasting Menu … More

    26-05-2023
  • Virginia Bittinger

    The best meal we’ve had in Edinburgh!!!

    23-05-2023
  • Gary Darbyshire

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More

    23-05-2023
  • Alan Micallef

    Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 … More

    23-05-2023
  • Jose Ignacio

    Main dish of rainbout trout lacked flavor, it was basically a plain salmon (literally the same) on top of a below average hash brown; had to add salt to the whole dish. When I asked what was the difference between a rainbout trout and a salmon, the waiter gave us a very condescending answer which made the experience very disappointing. There are many other places in Edinburgh for great food at a much better price range.

    23-05-2023
  • Philip Dowe

    A perfect evening. Great food, fantastic wine and very good service We came back in 2023 and - what good news - everything was the same: a perfect meal with great food and perfect service. It does not get much better. Tip: try the restaurants' own red wine.

    23-05-2023
  • Loraine Darbyshire

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More

    16-05-2023
  • Prasun Barman

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More

    09-05-2023
  • Tommy Rothwell

    Exceptional as always. A great option for a special lunch or dinner at a reasonable price.

    09-05-2023
  • mark love

    Without a doubt my favourite restaurant. It says something about a restaurant that even when the head chef isn't working there's absolutely no drop off in the quality of the food. Absolutely incredible every time I've been there. Do yourself a favour and go and try it for yourself. The tasting menu is a fantastic way to try some of what seems like pretty much everything.

    30-04-2023